EFFECT OF CUSTARD APPLE (ANNONA SQUAMOSA) PULP EXTRACT ON QUALITY OF CHICKEN

EFFECT OF CUSTARD APPLE (ANNONA SQUAMOSA) PULP EXTRACT ON QUALITY OF CHICKEN BREAST FILLETS B. R. Kadam1*, R. K. Ambadkar 2, S. P. Chaudhari 3, S. V. Shinde 4, A. R. Patil5, and V.S.Waskar6 1,2Dept. of Livestock Products Technology, KNP College of Veterinary, Science, Shirwal, MAFSU, (M. S.). 3,4,5 Dept. of Veterinary Public Health, Nagpur, Veterinary College, Nagpur, MAFSU, (M.S.) 6,Dept. of Veterinary Public Health, KNP College of Veterinary Science, Shirwal, MAFSU, (M.S.) Corresponding author Email1*: brkadam vet@rediffmail.com Received: 18-05-2019  Read More …

EFFECT OF DIFFERENT SOLVENTS ON TOTAL PHENOLICS AND ANTIOXIDANT ACTIVITY

EFFECT OF DIFFERENT SOLVENTS ON TOTAL PHENOLICS AND ANTIOXIDANT ACTIVITY OF EXTRACTS FROM SARGASSUM TENERRIMUM (J. AGARDH, 1848) S. R. Senapati*, Ch. Baru Singh, Md. Aman Hassan, D. Vignaesh, K. A. Martin Xavier and A. K. Balange* Department of Post-Harvest Technology, ICAR-Central Institute of Fisheries Education, Versova, Mumbai-400061, Maharashtra, India [Corresponding authors E-mail*: sushree.fishco22@gmail.com & amjadbalange@cife.edu.in] Received: 18-07-2016 Revised: 28-07-2016 Accepted: 27-08-2016 Abstract: Brown seaweed (Sargassum tenerrimum) was used to determine the total phenolic content (TPC) and antioxidant activity using different extraction medium Read More …