STUDY ON EFFECT OF PRE SLAUGHTER WEIGHT (PSW) ON PRIMAL CUTS AND MEAT

A STUDY ON EFFECT OF PRE SLAUGHTER WEIGHT (PSW) ON PRIMAL CUTS AND MEAT : BONE RATIO IN INTACT KANNI GOAT CAPARA HIRCUS P. Sivakumar Department of Livestock products Technology, (Meat Science), Veterinary College and Research Institute, Namakkal, TANUVAS, India [Corresponding author E-mail-*: drsivatn@gmail.com] Received: 05-08-2017 Revised: 17-08-2017 Accepted: 12-09-2017 Abstract: A study was carried out to observe the effect of pre – slaughter weight on meat bone ratio of Primal cut of intact kanni goat. A total of 24 goats were reared Read More …

OPTIMIZING THE MARKETING AGE OF EMU [DROMAIUS NOVAEHOLLANDIAE]

OPTIMIZING THE MARKETING AGE OF EMU [DROMAIUS NOVAEHOLLANDIAE]: CARCASS AND YIELD CHARACTERISTICS R. Ramani-*, Robinson J. J., Abraham, V., Appa Rao, R. Narendra Babu and C. Vasanthi Department of Livestock Products Technology (Meat Science), Madras Veterinary College, Chennai – 600 007, India. [Corresponding author E-mail-*: blessmer@gmail.com] Received: 29-09-2016 Revised: 04-10-2016 Accepted: 02-11-2016 Abstract: Carcass and yield characteristics of Emu (Dromaius novaehollandiae) birds of two different age groups (15 and 18 months old) were studied. Significant and progressive increase in live weight and Read More …